Executive Pastry Chef

Job Description :

Requires an experienced Executive Pastry Chef in Qatar.

Job Details:

•  Prepare a wide variety of goods such as cakes, cookies, pies, bread etc.   following traditional and modern recipes.
•  Create new and exciting desserts to renew our menus and engage the interest   of customers.
• Decorate pastries using different icings, toppings etc. to ensure the   presentation will be beautiful and exciting.
•  Monitor stocks for baking ingredients such as flour, sugar etc. and make   appropriate orders within budget.
•  Check quality of material and condition of equipment and devices used for   cooking.
•  Guide and motivate pastry assistants and bakers to work more efficiently.

Job Requirements:

• Minimum five years experience in same field.
•  Good Time management skills.
• Excellent Communication skills.
• Good Organizational and Leadership skills.