Commis (central)


1 to 5 Years hong-kong
Chef,Commis,Food & Beverage Service,Customer Relationship,Customer Service 05-Dec-2019

Job Description :

Duties:

  • Complete daily mis-en-place of all items featured on the menu.
  • Maintain the kitchen areas always clean and tidy.
  • Well support and work closely with the Senior Cook.
  • Requirement:
  • Minimum 1 year related working experience
  • Fresh graduate from culinary school will also be considered.
  • Be a passionate and well skilled in the same field.
  • Excellent customer service and communication skills.

Industry :

Chefs / F&B / Housekeeping / Front Desk

Employment type :

Full time

Company Details :

The American Club

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