Looking For An Experienced Sous Chef - Pastry In Qatar

Job Description :

Urgently required Sous Chef - Pastry in Qatar.

Job Details:

•  Assist in the development and maintenance of recipe books prescribing ingredients, product specifications, and portion sizes, which become property of LEYE.
•  Coordinate proper food storage according to standard operating procedure.
•  Assist in the development of menus and food items.
•  Maintain good quality standards including consistency and presentation.
•  Prepare ingredients needed for recipes of menu items.
•  Maintain a clean and orderly work area.

Job Requirements:

• High school diploma holder. 
• Previous experience is preferred.
• Good communication skills.
• Excellent interpersonal skills.