Chef In Bahrain

Job Description :

We are looking for a Chef in Bahrain.

Job Details:

•  Stock and maintain sufficient food product level at line stations to assure a smooth service period.
•  To ensure the highest quality is coming out of the kitchen, you’ll advise in training, preparation, and   production of all menu items.
•  Control food costs by reviewing portion control and quantities of preparation; minimizing waste; ensuring   high quality of preparation.
•  Holding the kitchen staff accountable is part of your role; you’ll uphold standards of conduct per handbook   expectations.
•  Work closely with the Executive Chef to prepare and design menu items.
•  Ensure that the kitchen operates in a timely way that meets our quality and standards.

Job Requirements:

• High school diploma holder.
•  Strong leadership and team management skills.
•  Basic food cost knowledge.
• Good communication skills.