Executive Sous Chef In Uae


1 to 2 Years united-arab-emirates
Sous Chef,Communication Skills,Organization Skills,Time Management,Food Safety,Presentation Skills 07-May-2019

Job Description :

Looking for an experienced Executive Sous Chef in UAE.

Job Details:

  •  Work with the Executive Chef to develop recipes, plan menus, and design plate presentations.
  •  Ensures compliance with food handling and sanitation standards.
  •  Attend the required meetings and other administrative sessions.
  •  Constantly evaluate systems to facilitate improvement where possible.
  •  Ensure the highest standard in preparation of food production and delivery.
  •  Exceed guest expectations in quality and service of food products.

Job Requirements:

  • High School Diploma.
  • Minimum One year experience.
  •  Excellent communication skills.
  •  Strong knowledge of current and future food trends.
  •  Must have strong problem- solving skills.

Industry :

Chefs / F&B / Housekeeping / Front Desk

Employment type :

Full time

Company Details :

Al Bait Sharjah

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