Pastry Sous Chef Required

Job Description :

We are looking for an experienced Pastry Sous Chef in UAE.

Job Details:

•  Prepares, bakes, cooks, and serves various pastries, cookies, and breads
•  Makes all types of desserts; sweet and savory breads including yeast and quick, cupcakes/cakes, pies, torts, flans, custards, granolas,    cookies, pate a choux, cheesecakes, bars, and some vegan desserts.
•  Responsible for food quality and production.
•  Stock/Re-stock desserts for service. 
•  Uses carts to transport dry, wet, and finished products to and from freezer/refrigerator.
• Accommodates special needs of the guests by preparing nut free, gluten free and vegan varieties.

Job Requirements:

• Diploma holder.
• One year experience in the same field.
• Good communication skills in English.
•  Excellent culinary skills.